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Can vineyard biodiversity be beneficial for viticulture and tourism?

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https://hal-univ-rennes1.archives-ouvertes.fr/hal-02435353
Contributor : Valerie Briand <>
Submitted on : Friday, January 10, 2020 - 5:16:44 PM
Last modification on : Monday, July 6, 2020 - 3:38:20 PM

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  • HAL Id : hal-02435353, version 1

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Morgane E.T. Hervé, Sophie Kratschmer, Claudia Gregorich, Silvia Winter, David Montembault, et al.. Can vineyard biodiversity be beneficial for viticulture and tourism?. European Geosciences Union General Assembly 2017, Apr 2017, Vienne, Austria. ⟨hal-02435353⟩

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